Friday, 30 January 2015

Neil's Lime Pork Steaks

As promised I will be putting recipes on the Blog and this is the first. All of the recipes are dishes that i regularly cook for myself and Lena and she, hopefully will comment on their tastiness.

The first recipe I have only just created and I was a little bit wary of how it turned out. Lena will tell you all how it went.

If you give it a try please let me know how it goes.

Neil's Lime Pork Steaks


Ingredients:

4 lean pork steaks
Half a lime
Extra Virgin Olive OIl
Garlic
Black Pepper

Method

1.Mix 3 tea spoons of olive oil, 3 cloves of crushed garlic and the juice of half a lime in a glass dish pour half into a pan and keep the rest to one side.

2. Flatten the pork steaks on a chopping board maximizing the surface area.

3. Using a sharp knife cut shallow slits in both sides of the pork. (do not cut too deep)

4. On one side of each piece of pork rub in the lime/garlic/olive oil mixture trying to get the garlic into the slits.

5. Turn them over and rub a pinch of black pepper deep into the meat.

6. Turn on the pan to a high heat and when the oil is hot carefully place the pork in the pan.

7. Turn down the heat to medium and continually turn the pork for 10-12 minutes.

8. The pork should be served immediately with French fries or Baby New Potatoes and a nice green salad.

I wish to point out that Lena made the olive oil with garlic cloves and i just added the lime juice.



#lenabergmane #porkrecipes



1 comment:

  1. It was very tasty. This lime taste is very nice and smells awesome.

    ReplyDelete