China is a country of flavours and one of my favourite flavours is Hoi Sin sauce. Here is my recipe for a delicious hoi sin dish.
Ingredients (serves 3)
1 large chicken breast
1 large carrot
3 med/large potatoes
half a green bell pepper
half a red onion
2 garlic cloves
2 tablespoons of quality Hoi Sin sauce
half cup water.
Method
Peel and cut into small pieces the potato and carrots and parboil them for 15 minutes.
Cut the chicken into small pieces and brown with the onion, pepper and garlic in a wok or large frying pan with a little oil.
When the potatoes and carrots are cooked drain the water and pour into the wok and gently fry for a few more minutes until the potatoes begin to go a little crispy.
Drizzle the Hoi Sin sauce over the chicken and potatoes and stir. Pour in half a cup of cold water and continue cooking until the water and sauce combine to form a dark gravy like sauce. Bring the sauce to a boil and immediately serve.
#china #hoisin #recipes
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